Longtime Downtowner friends and co-owners of Issei Noodle, Andre and Donna, and Chef Hai welcome you to a special holiday dinner in their newly-opened Hi-Fi Izakaya lounge at the rear of their 38 W. Orange venue. Downtowners was one of the first groups they served many years ago at their newly opened restaurant on N. Queen Street and they are happy to serve us as their first group in Hi-Fi Izakaya.
Their special menu for us will include:
Starters
Gyoza
(fried dumplings, both meat and vegetarian, served with ponzu sauce and grated garlic)
Wok-charred edamame
Chicken Karaage
(flavorful crunchy fried chicken
Spicy Tuna Crispy Rice Bites
Mains
Yakisoba (both chicken and vegetarian)
(stir fry ramen noodle, assorted vegetables, tangy and savory house soy sauce)
Mushroom Medley
Beef Gyudon
(braised brisket and onions over rice)
Dessert by Kathleen Ramey
Cash Bar
($20 charge significantly subsidized by "your Downtowner dues at work.")
(Vegan entrees can be requested by adding a note in the conversation box below.)
After dinner you will be introduced to Andre and Donna who will tell you a bit about their story as young restaurant entrepreneurs and their dreams for Korean Barbecue soon coming to Hi-Fi Izakaya.
